Juanita offers a variety of tropical and traditional Honduran flavors while offering extensive Catracha cuisine with an exquisite menu
Servido con frijoles, huevos fritos, crema, queso y platano maduro. Served with Beans, fried eggs, cream, cheese and ripe banana
Frijoles, queso, crema, huevo frito, platano maduro y carne. Served with beans, cheese, cream, fried egg, ripe banana and meat.
Pollo frito, tajadas de platano verde, repollo, chimol encurtido. Served with Fried chicken, green banana slices, cabbage, pickled chimol.
Carne, arroz, frijoles, chimol, tajadas encurtido, aguacate, queso y tortilla. Served with meat, rice, beans, chimol, pickled slices, avocado, cheese and tortilla.
chuleta frita, tajadas de platano verde, repollo, chimol encurtido Served with fried chicken, green banana slices, cabbage salad and pickled chimol.
Carne, arroz, frijoles, ensalada de lechuga con tortillas o tajadas. Served with steak, rice, beans and lettuce salada with tortillas or fried green plantain.
Acompañado de chismol, y tajadas de guineo verde. Served with fried fish with chismol and green banana slices.
Costilla de res, casamiento, ensalada, lechuga, aguacate, tomate, queso y platano verde. Served with beef ribs, beans and rice; lettuce, tomatoes, green fried plantain, avacado and fresh cheese.
Frijoles, huevo, queso, cremas, carne y aguacate. Served with beans, egg, cheese, creams, meat and avocado.
Frijoles, queso, crema. Served with beans, cheese, creams.
Cangrejo, camarones, filete de pescado con leche de coco. Served with Crab, shrimp, fish fillet with coconut milk.
Con Chicharrones. With fried pork.
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